Menu #1

Lobster soup with marinated langoustine and white chocolate cream

Slow cooked beef rib-eye with creamy potatoes and mushrooms, baked onion in balsamic and spiced beef juice

Fresh pineapple “mojito“ and rom spiced ice cream

Price kr. 6.900,-

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Menu #2

„The land and sea “ turbot and porcini (cèpe) in dates

The lamb Lea Linster style served on a vegetable butterfly a la Gallery restaurant (Lea Linster Bocuse d´or1989)

Hot chocolate cake, soft chocolate raspberries “ganach”

Price : 7.500,-


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Menu #3
 
Halibut under pseudo fish scale

Icelandic duck “orange” #4 – Brussel sprouts & radish with ginger spiced orange sauce

Roasted pineapple, cocos baba and whipped sour cream
 
Price kr. 7.900,-