Gallery Restaurant is the main restaurant at Hotel Holt. It has always been a leader among Icelandic fine dining operators since it opened in 1965. Times change but unforgettable evenings at Gallery Restaurant will always be there. We can proudly boast that our restaurant is simply world class.

Gallery Restaurant has never been better than right now, whether you are looking for a romantic meal with your loved one or a family feast, this is the place to celebrate all that is good in life.  

Friðgeir Ingi Eiríksson, a decorated master chef, and his support team, make sure the delicious menu is served with the ambition and professionalism that has set the benchmark for top notch dining in Iceland. Friðgeir earned his stripes working alongside Mr. Philippe Girardon (chef of the year in France, 1997) at the Michelin starred restaurant Domaine de Clairfontaine in Lyon. An evening in our restaurant is truly an unforgettable experience.
- There is a very good reason why our guests keep coming back again and again.

In January 2008, the kitchen at Gallery Restaurant was renovated to the exact specifications of Chef Friðgeir and a large tailor made, multi-purpose stove was imported from France. This ensures seamless preparation of all items on the menu. The reason for all this work is evident from your first bite of the appetizer to your last lick of a desert spoon.

Beautiful surroundings, fantastic food and top notch service are what has made Gallery Restaurant at Hotel Holt a favorite with Icelanders for over 40 years.

 -Endulge yourself. 

Gallery Restaurant is open 12:00-2:30pm and 6:00pm-10:30pm everyday of the week.  

We have affordable lunch specials and of course the evenings at Gallery are unforgettable.  Menus can be seen here and you can book Þetta tölvupóstfang er varið gegn ruslpósts þjörkum, Þú verður að hafa JavaScript virkt til að sjá það. .